Amo Mangiare - love to eat! Whether you are an accomplished chef or can't boil water, join us as we explore the world of seasonal, regional foods. If you have ever experienced the flavors, colors and community of a European market, you can relate to the quality of food that is hard to find in the US. Luckily, there is a trend to eat foods that are in season and closer to where we live. My goal in starting this group is to give people an opportunity to learn about the freshest foods available and …